A perfect complement to shrimp, oysters and lobster, the savory taste of Little River Seafood Company® Cocktail Sauce explodes with flavor. Enjoy the combination of sweet tomatoes and molasses coupled with the bold spicy flavor of horseradish in this one-of-a-kind cocktail sauce. We didn’t spare the horseradish in this condiment so be ready!
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Sweet & Tangy Meatballs
Level: Easy
Prep Time: 20 minutes
Cook Time: 1 1/2 – 2 hours
Servings: Approximately 5
Ingredients
- 1 pound precooked frozen meatballs
- 1 cup grape jelly
- 1 1/2 cup Little River Cocktail Sauce
- 1 small onion, minced
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Directions
- Heat meatballs in the oven as stated on package
- Place in crockpot
- In a separate bowl, mix jelly, Little River Cocktail Sauce, minced onion, salt and pepper
- Add this mixture to crockpot, stir and cover
- Heat on high 1 1/2 to 2 hours
- Check and stir every twenty minutes or so
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