MS_3_PEPIf you are looking for that Hibachi style sauce that is the perfect complement to steak, chicken, shrimp, pork, fish, rice or vegetables, then Hisakawa Yum Yum sauce is it! This sauce is similar to what you’d have as a Yum Yum or shrimp sauce at your local Japanese restaurant. It is a slightly sweet sauce that is pleasing to the taste buds!







[tab_item title=”Nutrition Facts”]YUM YUM NUTRITION
SHAKE BEFORE USING REFRIGERATE AFTER OPENING
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[tab_item title=”Ingredients”]WATER, CANOLA OIL, SUGAR, RICE WINE VINEGAR, DISTILLED VINEGAR, EGG YOLKS, MODIFIED FOOD STARCH, TOMATO PASTE, SALT, ORANGE PULP, LACTIC ACID, PAPRIKA, GARLIC POWDER, NATURAL FLAVOR, CULTURED DEXTROSE, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), MUSTARD FLOUR, GROUND RED PEPPER, EXTRACT OF PAPRIKA, MUSTARD OIL, GREEN TEA EXTRACT, CALCIUM DISODIUM EDTA (TO MAINTAIN FLAVOR).[/tab_item]

[tab_item title=”Product Attributes”]

  • CONTAINS ALLERGENS: EGG

  • Dairy Free
  • Gluten Free
  • HFCS Free
  • OU Kosher Certified
  • Soy Free
  • Trans Fat Free

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